Savory Cupcakes Collection. 4 Recipes PDF

Savory cupcakes for celebrations, buffets, and catering — four completely different flavor combinations, from classic Caprese to a spinach cupcake with salmon and lemon.

The collection includes:

🍅 Caprese — sour cream cupcake with mozzarella and sun-dried tomatoes, topped with pesto and Parmesan cream.

🍐 Pear & Blue Cheese — savory cheese cupcake with caramelized pear, honey, and walnuts, paired with blue cheese cream and a berry accent.

🌶️ Ham & Roasted Pepper — sour cream cupcake with ham and mozzarella, topped with cream cheese and roasted red pepper cream.

🐟 Creamy Salmon & Lemon — spinach cupcake filled with lightly salted salmon tartare, lemon, and red onion, topped with creamy dill frosting.

You will get:

✓ 4 detailed recipe cards
✓ 2 cupcake bases — sour cream and spinach
✓ video of the cooking process
✓ fillings and creams for every flavor
✓ homemade pesto recipe
✓ caramelized pear technique
✓ salmon and lemon tartare
✓ roasted pepper cream
✓ assembly, piping, and decoration ideas
✓ storage and serving recommendations

Four recipes built around versatile savory cupcake bases — perfect as a ready-to-serve appetizer collection or as inspiration for creating your own flavor combinations.

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After payment, you will receive an email with access to the materials.